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Restaurant
Manager - All
India
(08
positions)
Job:
The job involves managing the overall Business performance
of the restaurants, achieving financial targets, building and
maintaining excellent guest relationship, managing the growth
and development of the team , compliance with brand standards,
general administration, etc.
Eligibility :
Graduates/Diploma holder from reputed Hotel Management
Institute with 7-8 years of relevant experience.
Age :
Below 32 years
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Assistant Restaurant
Manager
- All India
(12 positions)
Job:
The job involves assisting the Manager to effectively manage
overall functions of the Restaurant / Outlet. To maintain
excellent Guest and Staff Relationship. To meet the overall
Income and Cost Budget and ensure excellent meal experience to
the Guest.
Eligibility :
Graduates/Diploma holder from reputed Hotel Management
Institute with 4-5 years of relevant experience.
Age :
Below 28 years
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Management Trainees
- Operations
- All India
(20 positions)
Job: -
Eligibility :
Fresh Graduates / Diploma holder from a reputed Hotel
Management Institute to undergo 2 years of intensive Management
training program. Candidates having experience of 1-2 years
could also apply.
Age :
Below 23 years
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Guest Service Co-ordinator
(Hostess)
- All India
(14 positions)
Job:
The job involves table reservations management, compliance
with meal experience procedures, guest relationship building,
etc.
Eligibility :
Arts / Commerce Graduates or Diploma holders from recognized
Hotel Management Institutes with 1-2 years of relevant
experience in 4/5 Star Hotel, fresh candidates could also apply.
Only lady candidates need to apply. Fresh candidates could also
apply.
Age :
Below 23 years
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Guest Service
Associate (Captain)
- All India
(25 positions)
Job:
Responsible for the overall quality of meal experience,
suggestive selling, adherence to brand standards, maintenance of
restaurant discipline, daily administration, imparting training,
etc
Eligibility :
Diploma holder in Hotel Management. Fresh or 2-3 years of
experience.
Age :
Below 26 years
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Guest Service
Assistant (Steward)
- All India
(50 positions)
Job:
Responsible for effective and prompt service procedures of
food and beverage and other associated jobs as per the brand
standards of the company. To anticipate, understand and meet up
with the Guest requirements.
Eligibility :
Fresh Diploma holder in Hotel Management or 12th Pass with
minimum 2-3 years of experience in the 4/5 Star category
Restaurant. Good communication skills and fluency in English is
a must.
Age :
Below 23 years
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