| |
|
 |
Lobster In A Sauce of Your Choice (Chilli
Blackbean/Ginger
And Spring
Onion) |
| |
|
|
|
Crab Steamed Or Braised In A Sauce Of
Your Choice (Pepper Garlic/Chilli Oyster/Cantonese) |
| |
|
|
|
Crabmeat Steamed Or Braised In Pepper
Garlic Sauce |
| |
|
|
|
Braised Pomfret In A Sauce Of Your
Choice (Hot Garlic/Chinese Parsley/Blackbean) |
| |
|
|
|
Whole Sea Bass In A Sauce Of Your
Choice (Chinese Parsley/Sichuan Chilli/Chilli Oyster) |
| |
|
|
|
Assorted Seafood In XO Sauce
|
| |
|
|
|
Wok Braised Fish In Mild Chilli
Vinegar Sauce |
| |
|
|
|
Fish With Shaoxiang Wine And Woodear |
| |
|
|
|
Burnt Garlic Fish With Seasonal Greens |
| |
|
|
|
Jumbo Prawns In A Sauce Of Your Choice
(2 pcs)
(Black Pepper/Chillibean/Hot Garlic) |
| |
|
|
|
Stir Fried Prawns With Green Chillies |
|
|
|
|
|
Pan Grilled Prawns With Sweet Chilli
Sauce |
|
|
|
|
|
Prawns Hubei Style |
|
|
|
|
|
Stir Fried Prawns In Spicy Chilli
Sauce |
| |
|
|
|
Crabmeat And Brocolli In Ginger Wine
Sauce |
| |
|
|
|
Stir Fried Three Sea Flavours With Celery |
| |
|
|
|
* Sizzling Fish With Green Onions In A Spicy Tomato Sauce |
| |
|
|
|
** Fish In Chengdu Pickled Chilli Sauce |
| |
|
|
|
* Prawns Hubei Style |
| |
|
|
|
Wok Tossed Prawns In A Sauce Of Your Choice
(Hot Garlic / Greens And Garlic / XO Chilli / Oyster) |
|
.............................................................................................................................
|
|
|
| |
|
|
|
Peking Duck With Traditional
Condiments |
Full / Half
|
| |
|
|
|
Wok Tossed Chengdu Duck |
| |
|
|
|
Quick Tossed Duck With Greens |
| |
|
|
|
Corn Fed Sapo Chicken |
| |
|
|
|
Braised Chicken With Black Mushrooms |
| |
|
|
|
Sliced Chicken With Asparagus In
Oyster Sauce |
| |
|
|
|
Tsing Hoi Chicken |
| |
|
|
|
Honey Glazed Lemon Chicken |
| |
|
|
|
Shredded Chicken Home Style |
| |
|
|
|
General Tao's Favourite Chicken |
| |
|
|
|
Willow Chicken In Chillibean Sauce |
| |
|
|
|
** Sliced Chicken In Chengdu Pickled Chilli Sauce |
| |
|
|
|
Cantonese Chicken With Celery And wine |
| |
|
|
|
** Stewed Duck With Chilli Sichuan Pepper Sauce |
|
.............................................................................................................................
|
|
|
| |
|
|
|
Mapo Tofu |
| |
|
|
|
Sliced Lamb In Chillibroth |
| |
|
|
|
Roast Lamb In A Sauce Of Your Choice
(Devil's/Chillibean/Mahlak/) |
| |
|
|
|
Pot Roasted Lamb with Szechwan
Vegetables And Bambooshoot |
| |
|
|
|
Gansu Lamb |
| |
|
|
|
Sliced Lamb With Greens In Oyster
Sauce |
| |
|
|
|
* Lamb In Black Pepper Sauce |
|
.............................................................................................................................
|
|
|
| |
|
|
|
Three Treasure Mushroom Braised In
Ginger Wine Sauce |
| |
|
|
|
Dry Cooked Shanghai Beans With
Mushrooms |
| |
|
|
|
Okra, Black Mushrooms And Bamboo
Shoots With Fermented Black Beans |
| |
|
|
|
Sapo Tofu With Exotic Vegetables |
| |
|
|
|
Seasonal Vegetables With Broccoli In
Chinese Parsley Sauce |
| |
|
|
|
Sweet And Sour Vegetables With Crispy
Noodles |
| |
|
|
|
Four Treasure Vegetables In A Spicy
Hunan Sauce |
| |
|
|
|
Broccoli, Corn And Water Chestnuts In
Chilli Garlic Sauce |
| |
|
|
|
Quick Fried Snowpeas With Garlic
Pearls |
| |
|
|
|
Stir Fried Beansprouts With Twin
Pepper |
| |
|
|
|
** Mixed Vegetables In Chengdu Pickled Chilli Sauce |
| |
|
|
|
Three Kinds Of Mushrooms Braised In Ginger Wine Sauce |
| |
|
|
|
** Sizzling Eggplant In Sichuan Chilli Sauce |
| |
|
|
|
Sweet And Sour Vegetables With Crispy Noodles |
| |
|
|
.............................................................................................................................
|
